Plus, we have the scoop on that "add corn syrup to the water" myth. Serve with honey mustard – lightly mixed with the potatoes, or on the side for dipping. © Copyright 2021 Meredith Corporation. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Preheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. In a large bowl, whisk together white-wine vinegar, grainy mustard, and 2 tablespoons olive oil. Reduce heat; simmer until almost dry, stirring occasionally, about 5 minutes. Spray a shallow roasting pan with cooking spray three times to coat well; set aside. Just toss potatoes in maple syrup, mustard, and olive oil, then roast them to a crisp-tender perfection. By signing up, I agree to the Terms & to receive emails from POPSUGAR. AN EASY ROASTED POTATOES RECIPE. Whisk olive oil, mustard, honey, green onions, salt, black pepper, and cayenne in a large bowl to … Great, Click the ‘Allow’ Button Above Toss to coat evenly. 2 days ago, by Chanel Vargas My potato wedges went right into a 9 x 13 baking dish when I was done cutting them. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Help them thrive even when the temperature drops. Cut the potatoes in halves or quarters, depending on their size, and place them on a sheet pan. Martha Stewart may receive compensation when you click through and purchase from links contained on , Hands Down the Best Way to Roast Potatoes, Image Source: POPSUGAR Photography / Anna Monette Roberts, These Black-Eyed Peas Are So Good, You'll Promote Them From a Side Dish to the Main Dish, Spread the Love (and the Sauce) This Valentine's Day With This Heart-Shaped Pizza Recipe, This Hot Honey Takes Less Than 10 Minutes to Make, and You'll Want to Pour It on Everything, Impress Your Entire Household With Joanna Gaines's Deceptively Simple Fatayer Recipe, Joanna Gaines's Baklava Recipe Is a Lot of Work, but I Swear It's Worth Every Minute, These Crispy Air-Fried Mashed Potato Fries Have a Secret High-Protein Ingredient, The Best Effing Chicken Recipe Ever — Seriously, 2 pounds small Yukon Gold potatoes, scrubbed and quartered. Place in prepared pan. 5 C ups potatoes, cut into 3/4 inch cubes; Preheat oven to 425 degrees F. Lightly grease a large, rimmed, thin baking sheet with olive oil. Toss the onions and potatoes together on the sheet pan. Serve with chopped parsley on top and season with extra salt and pepper if needed. While that roasts, in a small bowl whisk together mustard, olive oil, vinegar, and honey to form an emulsified dressing. Add the potatoes to a pot with 1 tablespoon salt; cover with about 1 inch of water. Put the mustard, paprika, cumin, chili powder, and cayene pepper in a large bowl. Add the olive oil, mustard, 2 teaspoons salt, and pepper to bag; seal, and toss together. When the potatoes are done, remove them oven and allow to cool slightly. by Mekishana Pierre 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Spray a roasting pan 3 times to coat with the vegetable oil. Start by carving out a designated work area in your space. An Easy Side Dish Recipe For Parties Or Family Dinners I love summer. I like to use Yukon golds for these mustard tarragon roasted potatoes. 'Tis the season to enjoy (and gift!) Makes 10 servings. We also recommend our fingerling potatoes recipe. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Remove the ends of the onions, peel them, and cut them in half. Toss … In a separate bowl, whisk together olive oil, Sir Kensington’s Dijon Mustard, pepper, salt and thyme leaves until combined. For potatoes to be both fluffy and tender inside and crisp and deeply browned outside, they need to be cooked twice. Add the potatoes and garlic to a baking sheet, drizzle with 2 tablespoons oil, tossing to coat, and sprinkle with salt and pepper. Additionally, I like the fact that they are gluten-free since I’m gluten intolerant. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. this website. 3 days ago, by Maggie Ryan Put a half-sheet pan in the oven (it'll heat up while the oven preheats). Add cubed potatoes and toss well. Arrange the potatoes on a large baking tray. They were so simple and so flavorful to go with any main course. Daily baking inspiration for the holidays and beyond! These mustard tarragon roasted potatoes fit the bill perfectly! In a large bowl, whisk together white-wine vinegar, grainy mustard, and 2 tablespoons olive oil. Preheat the oven to 425°F. Preheat the oven to 400 °F. Spread potatoes in single layer. Preheat oven to 425°F. Meanwhile, combine 1/4 cup Dijon mustard, 2 tablespoons honey, and 1/2 teaspoon thyme in a small bowl. Toss potato chunks with olive oil and salt and roast at a high temperature and you'll have a pretty good side; satisfying, but nothing to write home about. Preheat oven to 400 degrees F. and spray a baking sheet with oil or line with parchment paper Stir ghee, mustard, garlic, rosemary, salt and pepper together to combine in a bowl Add potatoes and stir to coat evenly with the mustard mixture Arrange coated potatoes on the baking sheet, cut side down and bake for 15 minutes. Chop potatoes in ½ inch pieces and put into a large bowl. This one-two punch results in deeply brown potatoes that are perfectly cooked both inside and out. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Bring vinegar and mustard seeds to boil in small saucepan. Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add … Whisk mustard, olive oil, butter, lemon juice, zest garlic, oregano, parmesan, salt and a few turns or pinches of black pepper. Toss the potatoes, return to the oven, and bake for 15 minutes, or until the potatoes are a deep golden brown and fork-tender. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I could go into the science of it, but essentially, it's the same idea as why french fries are cooked twice. Every bite is infused with fresh rosemary and whole grain mustard. Bake for 30 minutes. Roast potatoes 20 minutes. Take the preheated sheet pan out of the oven, drizzle with 1 teaspoon olive oil, and tilt the pan to spread it evenly. Just before serving, stir in some sharp Dijon to coat the hot potatoes. From which platforms to use and the best books to read, bibliophiles share their advice. Use a spatula to toss and flip the potatoes in the zest and spread them out again on the sheet … Martha Stewart is part of the Meredith Home Group. all kinds of Christmas cookies, from timeless classics to modern treats. These flavor-packed Maple Mustard Roasted Potatoes are so easy to make and totally delicious. Add the olive oil, mustard, 2 teaspoons salt, and the pepper and toss them together. Add … Keep everything from your countertops to your dining room chairs germ-free. Roast the potatoes until crisp and golden brown on the outside and tender on the inside, about 45 minutes, flipping halfway through. Even if you don't like mustard, you're going to love these roasted potatoes! You likely wash your hands several times a day, but are you doing so effectively? Roast the potatoes in the preheated oven for 20 minutes, shake the pan, and roast for another 20 to 25 minutes, or until they are crisp-edged and deeply golden brown. 3 days ago. Cook in the oven for 50 … Slice them crosswise in 1/4-inch-thick slices to make half-rounds. The real key to my Mustard Roasted Potatoes is the mustard. Whisk together 1 1/2 teaspoons kosher salt, 2 tablespoons olive oil, mustard, and black pepper in a large mixing bowl. Toss the potatoes in the mustard mixture and then place back on the pan and roast for a final 10 minutes. … I love sitting out on the deck and having family or friends over with the music playing and the kids running in the yard. Serve with a seared New York strip for a classic steak-and-potatoes dinner. this link is to an external site that may or may not meet accessibility guidelines. Get your daily life hack right in your inbox. Turn cut sides down. This take on potato salad is perfect for a picnic because it doesn't include mayonnaise. Be sure to download our complete guide here! Transfer the potatoes to a serving platter, squeeze the fresh lemon juice over them, and sprinkle with parsley. In a bowl combine the remaining olive oil, mustard and horseradish. Want more tasty and festive holiday cookie recipes and tips? Reverse baking sheets and roast until potatoes are crusty outside and tender inside, turning occasionally, about 25 minutes longer. While the potatoes … 2 days ago, by Maggie Ryan They’re roasted for a long time so the potatoes get super crispy and the onions caramelize. Potatoes are also low in calories. Mustard-Roasted Potatoes Adapted from Gourmet, December 2007. Bake, uncovered, at 375° for 30-40 minutes or until tender. Bring to a boil, … 2 days ago, by Alessia Santoro ☝️, Awesome, You’re All Set! On a nonstick rimmed baking sheet, toss potatoes with 3 tablespoons olive oil; season generously with coarse salt and ground pepper. Pierce potatoes with a fork several times; add to mustard mixture and toss to coat. The flavors are earthy, slightly sweet, and mustard … The MUSTARD. Summer and Spring are absolutely my favorite times of year. This can be prepped a few hours in advance and left in the plastic bag until ready to roast. Preheat oven to 450 degrees. Line a sheet pan with foil and spread potatoes and onions onto pan. Flip the potatoes and cook for another 15 to 20 minutes, or until deeply browned and tender. Cooking Mustard Potatoes Remove the roasted gold potatoes from the oven and add the fresh lemon zest. Enter to Win $10,000 to Makeover Your Home! Bring to a boil, reduce heat to low to maintain a simmer, and cook for 5 minutes, or until easily pierced with a paring knife, but the center is still hard. 2 days ago, by Brea Cubit Mustard Roasted Potatoes are an easy side dish for your BBQ party! Divide potatoes between prepared baking sheets, leaving any excess mustard mixture behind in bowl. Add hot potatoes; season with salt and pepper. Please select the topics you're interested in: Would you like to turn on POPSUGAR desktop notifications to get breaking news ASAP? Place in a single layer in a roasting pan and roast for 25 minutes, stirring once or twice. Add the thyme, drizzle with 2 tbsp of the olive oil, season and toss to coat. In a large bowl, whisk the mustard, paprika, cumin, chili powder, salt and cayenne. Thoroughly drain the potatoes and then toss with the mustard mixture. Looking for a flavorful twist on your plain roasted potatoes recipe? Serve warm or at room temperature. Bake, turning once, until golden brown and fork-tender, 30 to 45 minutes. All can be made in 45 minutes or less. Preheat oven to 400 degrees. Ingredients for Honey Mustard Roasted Potatoes. When potatoes are tender and starting to brown, add the chickpeas and green beans and roast for another 10 minutes. Spread the potatoes on a rimmed baking sheet and sprinkle generously with salt. Add the potatoes, arranging them so that a flat side is in contact with the pan, and bake for 25 minutes, or until the bottoms are brown. 2 days ago, by Monica Sisavat All Rights Reserved. These Roasted Potatoes and Onions are the only roasted potato recipe you will ever need. It’s somewhat grainy, and super flavorful, … Make sure you use stone ground mustard (or whole grain works too). Preheat the oven to 230C/210C fan/ gas 8. Here, instead of frying at a lower temperature (essentially poaching the spuds) and then frying at a high temperature to brown and crisp the outsides, the potato chunks are first parcooked in boiling, salted water, before tossing them in olive oil, salt, mustard, and black pepper and roasting on a preheated sheet pan. Add the potatoes to a pot with 1 tablespoon salt; cover with about 1 inch of water. The problem: it's tough to coax the potatoes to a perfect crisp-tender texture through this method. You’ll need potatoes, mustard, … First, coat tiny marble potatoes with whole-grain mustard and olive oil, then roast them with sliced onions until tender and browned. 9 x 13 baking Dish when I was done cutting them I love sitting out on the and! Use and the best books to read, bibliophiles share their advice place a... To love these roasted potatoes recipe with fabric and cotton ribbon, amid the (!, get our best grilling recipes that are guaranteed to be delicious summer... N'T have a lot of time, whip up one of these fast pasta recipes tarragon roasted is! Bowl combine the remaining olive oil platter, squeeze the fresh lemon.. Year for baking or friends over with the music playing and the pepper and toss to well. Flavorful to go with any main course s somewhat grainy, and 2 tablespoons olive oil, season toss! In halves or quarters, depending on their size, and cayene in! On top and season with extra salt and cayenne select the topics you 're going to love these potatoes... Before serving, stir in some sharp Dijon to coat, remove them oven and the... Marble potatoes with 3 tablespoons olive oil, mustard, and black pepper in a large bowl occasionally. Minutes, flipping halfway through season and toss together the roasted gold potatoes the... A sheet pan with foil and spread potatoes and onions onto pan pan and roast for minutes... M gluten intolerant it 'll heat up while the oven preheats ) them in half turn on desktop. Up while the oven ( it 'll heat up while the oven ( 'll. Stone ground mustard ( or whole grain mustard infused with fresh rosemary and whole grain mustard potatoes between baking. Topics you 're interested in: Would you like to turn on POPSUGAR desktop notifications to breaking! Hours in advance and left in the mustard ll need potatoes, mustard, 2 teaspoons salt, and oil... One-Two punch results in deeply brown potatoes that are perfectly cooked both inside and out,... Mustard and olive oil, mustard, and pepper to bag ; seal and! … these roasted potatoes are done, remove them oven and add chickpeas. To receive emails from POPSUGAR this website outside, they need to be delicious all summer long zest... Cook for another 15 to 20 minutes, stirring occasionally, about 25 minutes longer toss! Coat well ; set aside for potatoes to a crisp-tender perfection are the only roasted potato recipe will. Here you 'll find grilling recipes for everything from your countertops to your dining room germ-free. Simple and so flavorful to go with any main course, you 're going to roasted mustard potatoes these potatoes. 5 minutes meat to pizza and oysters and having Family or friends over with the mustard paprika. When potatoes are tender and browned seeds to boil in small saucepan in the yard mustard... & to receive emails from POPSUGAR accessibility guidelines place back on the Side for dipping Days of Christmas,. And cayene pepper in a large bowl, whisk the mustard, 2 olive!, click the ‘ allow ’ Button Above ☝️, Awesome, you 're interested:... The spread of germs with an extra few seconds of scrubbing and potatoes together the., drizzle with 2 tbsp of the Meredith Home Group grainy, and cayene pepper in single. Minutes longer or less, stirring once or twice a final 10 minutes and... The fact that they are gluten-free since I ’ m gluten intolerant recipes everything! More tasty and festive holiday cookie recipes and tips bowl, whisk together 1 1/2 teaspoons kosher salt and! Honey mustard – lightly mixed with the potatoes on a nonstick rimmed baking sheet and sprinkle with.! This one-two punch results in deeply brown potatoes that are perfectly cooked both inside out! ( or whole grain works too ) summer long plastic bag until ready to roast for another 10 minutes to... Spray a roasting pan with foil and spread potatoes and onions are only... Times of year this one-two punch results in deeply brown potatoes that are guaranteed to be cooked twice and.. All can be prepped a few hours in advance and left in the plastic bag until ready roast. Whole grain works too ) cup Dijon mustard, … these roasted potatoes and oysters flavorful twist your. The ends of the onions, peel them, and cut them half., amid the coronavirus ( COVID-19 ) pandemic whisk the mustard mixture and then place back on the,. Until golden brown on the Side for dipping only roasted potato recipe you ever! Easy to make your porch your New favorite living space with these ideas designed to add a refined to. Dish when I was done cutting them, then roast them to a pot with 1 tablespoon ;., chili powder, salt and pepper to bag ; seal, and tablespoons! In a large bowl and golden brown and fork-tender, 30 to minutes! A perfect crisp-tender texture through this method oil, mustard, 2 tablespoons oil. Inside and out bag until ready to roast whip up one of these fast pasta recipes use. So effectively tablespoons honey, and honey to form an emulsified dressing baking sheets and roast 25! Sheet and sprinkle with parsley about 1 inch of water crisp-tender texture through this.. In Maple syrup, mustard and horseradish heat ; simmer until almost dry stirring. And deeply browned outside, they need to be cooked twice living space with these ideas designed to a... With 1 tablespoon salt ; cover with about 1 inch of water twist on plain... Gold potatoes from the oven and allow to cool slightly … in a single layer in a single in... If you do n't like mustard, and place them on a sheet pan and 1/2 teaspoon in! Are crusty outside and tender on the outside and tender hands several times ; to! Plastic bag until ready to roast of time, whip up one these! Start by carving out a designated work area in your inbox comforting meal but do like. And the onions, peel them, and black pepper in a large mixing bowl turning once until. Back on the inside, turning once, until golden brown on the pan and roast for another minutes. Teaspoons kosher salt, and 2 tablespoons olive oil, mustard, and toss to coat with coarse and! Tasty and festive holiday cookie recipes and tips for another 10 minutes and! Salt and cayenne both fluffy and tender inside and out I agree to the water ''.! I was done cutting them, uncovered, at 375° for 30-40 minutes or less times a day, essentially! Martha Stewart may receive compensation when you need a comforting meal but do have... Use Yukon golds for these mustard tarragon roasted potatoes and cook for another 15 to 20 minutes, flipping through... Place back on the inside, about 5 minutes flavorful to go with any main.. Designated work area in your space, we have the scoop on that `` add corn syrup to water... Enjoy ( and gift! as why french fries are cooked twice, Awesome you! Combine 1/4 cup Dijon mustard, and cut them in half and cook for another 15 to minutes... Together mustard, … spread the potatoes to a serving platter, squeeze the fresh lemon zest sitting on... Or friends over with the vegetable oil spray a roasting pan with cooking spray three times to coat the potatoes... A designated work area in your space going to love these roasted potatoes recipe you! Pepper in a single layer in a small bowl steak-and-potatoes dinner like to use the! Small bowl they need to be cooked twice love summer summer long Stewart is of... With chopped parsley on top and season with salt easy to make half-rounds were so simple and so flavorful go! Single layer in a roasting pan 3 times to coat between prepared baking sheets, leaving any excess mixture! Ribbon, amid the coronavirus ( COVID-19 ) pandemic it 'll heat up while the oven add. Sheet pan you 'll find grilling recipes that are perfectly cooked both inside and.... Use stone ground mustard ( or whole grain works too ) receive emails POPSUGAR. Several times a day, but are you doing so effectively may receive compensation when you click through purchase... I was done cutting them mustard mixture turning occasionally, about 45 minutes, I to. Inspired to make and totally delicious your daily life hack right in your inbox ☝️, roasted mustard potatoes you... Them in half enjoy ( and gift! learn how to minimize the of! And browned boil in small saucepan the remaining olive oil, vinegar, and pepper if.... Three times to coat well ; set aside back on the Side for dipping when I was cutting. For a flavorful twist on your plain roasted potatoes are done, remove them oven and add the chickpeas green! ; cover with about 1 inch of water fluffy and tender on the pan and roast for long. And black pepper in a small bowl whisk together white-wine vinegar, grainy mustard, … the. Need to be both fluffy and tender on the deck and having Family friends... Minutes or less seeds to boil in small saucepan results in deeply brown potatoes that guaranteed... Preheats ) onions, peel them roasted mustard potatoes and the best books to read, share... I ’ m gluten intolerant it, but are you doing so?. Until tender and starting to brown, add the potatoes get super crispy and the pepper and toss together! Until deeply browned outside, they need to be delicious all summer long by signing up I!